Midwest Women in Agriculture Conference
2012 Conference
 
February 29- March 1
Shipshewana Town Center
Shipshewana, Indiana
     
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Sessions and Keynotes
 
Session 1 Session 2

1A:Agriculture Citizenship (Isabella Chism, IN Farm Bureau 2nd V. Pres.)

In today's political climate it is imperative that we have a plan in place for protecting and promoting the farm for the next generation. Although you will not walk away with a plan because one size does not fit all we will look at some things that every farm should have in place; PR plan, community involvement plan, good neighbor policy and events as well as social media and educational components.

 

2A:  Forest Management Economics and Benefits (Lenny Farlee, Purdue Forestry and Natural Resources Extension Specialist)

This presentation will provide information on forest product markets, responsible forest management practices, considerations for selling timber, and who can help you plan and practice effective forest management on your property.

 

1B:Making Marketing Decisions for your Farm (Corinne Alexander, Purdue Agriculture Economics Extension Specialist)

With the current state of the agriculture commodities market, thinking through marketing decisions is very important for farming operations. In this session you will get an update on agriculture markets and look into marketing strategies for your farm.

2B: Farm Works:  Taking the Stress out of Data (Jamie Ordway, Farm Works Software)

Farm Works Software offers a complete range of solutions for the field and farm office.  You will be shown a variety of software modules that can be integrated to provide one management solution for your farm.  With the expansion of Connected Farm , your field and farm office is now seamlessly—and wirelessly—linked.  Connected Farm  utilizes wireless technology to transfer data, manage vehicle movement, and provide high accuracy RTK.

 

 

1C: Gardening for the Health of It (Teresa Witkoske, Purdue Extension Educator-Wabash County)

The only thing healthier than eating fresh fruits and vegetables is growing them! Gardening provides you and your family opportunities to improve mental, spiritual and physical health while increasing quality family time.  Whether you are a large or hobby gardener we’ll explore ways to reap the health benefits of gardening.

 

2C: Healthy Life Style, a Healthy Heart (Barbara Welty, Elkhart County Health Department Health Promotion Specialist)

We all strive to have a healthier lifestyle. This session can help us achieve this goal by sharing information on basic nutrition, portion control, label reading, eating healthy on a budget and physical activity.

 

1D: Estate Basics (Ken Roney, Indiana Farm Bureau Insurance, Manager for Advanced Sales)

Learn about various obstacles people encounter when preparing their estate, such as how property passes to benefactors, probate, and various taxes that may be encountered. In addition, common legal tools and strategies that people use to prepare their estates will be discussed.

 

2D:Are you “left out” in the field when it comes to Crop Insurance? (Sara Davis, Farm Credit Services of Mid-America Senior Crop Ins. Specialist)

How to simplify and understand crop insurance.  What are the changes for the 2012 crop year? What is a unit? How are prices determined?  What are the benefits of crop insurance and who can I turn to for help?

 

 

   

Bonus Session

Session 3

BA. Maximizing on the Generations in your Farming Operation (Amanda Smith, Purdue Extension Educator-Fountain County)

This session looks closely at the generations currently living in the United States. Often, they are similar and different in terms of their upbringing, priorities, talents, frustrations, and joys. These differences can be used to further the mission of your family farm.  Tools presented will help you identify the differences in the generations involved in your operation while giving you numerous of ideas on how to pull the generations together for progress.

 

3A. Understanding the Numbers behind Forage Tests (Elysia Berry, Purdue Extension Educator-DeKalb County)

With the cost of feed not getting any cheaper, many producers are looking to forages to help supplement feeding costs.  The presentation will help you understand the importance of having hay tests done, how to do them, and what all the numbers mean when you get the test back.  By understanding those numbers, adjustments can be made to your haying schedules and feeding rations to get the most out of your hay.

 

BB. Travel Indiana (Cindy Barnett, Purdue Extension Educator-Whitley County)

As you think about your next vacation or weekend get-away, consider a stay-cation and stay close to home.  This program will discuss sites to see, must eats, lodging, transportation and resources to plan your next Indiana vacation.

 

 

 

3B. Grain Bin Safety (Steve Wettschurack, Certified Farm Accident Instructor, Purdue University)

Grain storage in bins can lead to risks for farmers working with the grain bins. Some of the hazards include engulfment, entanglement, falls, electrocution and explosions. Following proper safety techniques and maintenance of grain bins will help to decrease the risk of accidents.

 

BC. Northwest IN Purdue Local Food Group (NW Indiana Purdue Extension Educator Team)

Purchasing food from local sources has become more popular with consumers and leads to opportunities for farmers to sell their products locally. This session will share some techniques on what some producers are doing in NW Indiana.

 

3C. Women and Depression - Building Resilience (Jim Starkey and Barbara Welty, Elkhart County Health Department Health Promotion Specialists)

This session features information on stress and depression issues especially for women in rural areas. Skills in reducing the impact of stress and depression to retain and strengthen a positive mental outlook on life will be emphasized.

3D. What is that? Said the Farmer: A primer on the pieces of your succession plan.  (Angela Gloy, Purdue Ag Economics Ext. Specialist)

Buy-sell agreements: the how and why it’s so important, basic terms of the agreement, room of creativity. Business entity agreement: the trade-offs of different structures under different scenarios. Operating agreements: who does what, when, and why.

 

Session 4

Session 5

4A. Pesticide Safety for the Whole Family (Fred Whitford, Coordinator Purdue Pesticide Programs)

Pesticide safety is the responsibility of every member of the farm family. Tips will be shared on how you can better safeguard your family. Learn more about pesticides and how to keep your family safe from pesticide exposure. Finally, you will learn the truth about the question, “Are pesticides harmful?”

 

5A. Apiculture: Bee Keeping (Roy Ballard, Purdue Extension Educator-Hancock County)

This session will introduce participants with little or no knowledge of beekeeping to some of the basics of bee biology, products of the hive, equipment and seasonal hive management.

 

4B. Anti-Cancer Action (Karen Richey, Purdue Extension Educator-Marshall County)

Exploring the dietary approach of anti-cancer foods is one of the hottest topics in health today.  Anti-Cancer Action addresses what inhibits and activates immune cell production, and the principal influencing factors on inflammation.  Anti-Cancer Action will address the little changes that make a big difference.  The focus will look at dietary factors, called anti-promoter, which slow cancer growth.

 

5B. Selecting Hybrids that Work for your Farm Fields (Greg Bossaer, Purdue Extension Educator-White County)

Deciding what corn variety works best on your farm is a big management decision. In this session you will learn how to match corn varieties to your soil, benefits of seed treatments and special traits and how to use resources available to assist with your decision.

 

4C. The Perils, Pitfalls and Perks of Estate Planning (Jane Herlong)

Jane has first-hand experience with family financial planning.  Jane’s husband Thomas who farmed for many years, consults with farm families regarding estate planning matters helping them to make wise decisions for the future.  Jane shares her experience both as a daughter of a farmer and wife of a farmer and Financial Planner.

 

5C. Couponing 101 (Chris Peterson, Retired Teacher)

Chris grew up with a couponing Mother and the family never went to the store or out to eat without the benefit of coupons.  She will share her experiences of what works and why it works, also how the internet has made couponingmore efficient. Learn how she manages her coupon system and more of personal coupon

 

4D. Working with your Lender (Lynn Lambert, CPA at Lambert, Lanoue & Smoker)

Lending practices have changed dramatically and are you prepared to renew your current loans, to request an increase in financing to expand your operation and to discuss a workout plan.  Understand current lending practices and the use of financial information and rations. Bring a calculator!

 

5D. Understanding Indiana Inheritance Tax as an Executor of an Estate (Lynn Lambert, CPA at Lambert, Lanoue and Smoker)

Do I have to pay Indiana inheritance tax too? Learn more about the financial information needed to file an Indiana  inheritance tax return, will you have to pay this tax and the responsibilities of the executor.

Keynotes

 

 

What Consumers Want: Technology fighting for a Change to Feed the World
Pam Boocher

A growing wave of food insecurity threatens more than 1 billion people around the world, and the number of malnourished could grow staggeringly as the population reaches 9 billion by mid-century. Solutions exist today to help meet food needs, but consumers don’t want technology used in food production. Right?

Pam Boocher, Senior Marketing Associate from Elanco, will explore this modern myth that consumers don’t want modern, efficient technology used in food production. To better understand consumer opinions, Elanco commissioned a research review of 27 studies   accounting for more than 97,000 consumers in 26 countries to further analyze this trend. The results may surprise you. 

It’s time to call a truce to the debate on the role of technology in sustainable food production and assure the 3 Basic Rights its use can afford.

Wednesday Lunch

Women in Agriculture Making A Difference Globally

Have you ever wondered what agriculture is like in other countries and the role women play? Or what is grown in other regions of the world? During this program, a team of Extension Educators will be giving the inside look to Costa Rican agriculture and the role women play in agriculture production and leadership in APOT (an association of organic producers in the Turrialba Region of Costa Rica). Come and learn how coffee is processed, how chocolate goes from bean to what we eat and how many tropical fruits are grown.

Wednesday Evening Session

 

"Queen of American Agriculture"

Dr. Whitford shares highlights of Virginia Claypool Meredith's role in Indiana history as an early pioneer of women’s involvement in agriculture. She was    directly involved in managing the affairs of a large and prosperous farm in east-central Indiana. While striving to change society's expectations for women, she also gave voice to the important role of women in the home. A lifetime of dedication made Virginia Meredith "the most remarkable woman in Indiana" and the "Queen of American Agriculture." Meredith was also an integral part of the history of Purdue University. You will enjoy learning how her accomplishments helped us to achieve a conference dedicated to farm women in 2012.

 Thursday Morning Session



 Home  Schedule Sessions &
Keynotes
Addresses, Lodging
& Directions
Registration  Brochure 2011 Conference
Proceedings
 

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