Intro. to Agricultural Biotechnology (Hort-590G)

Research in biotechnology rapidly advances our understanding of life sciences, but it also raises safety and ethical questions.

Increasingly, educators need to comprehend this complex subject and its encompassing issues to effectively teach it in the classroom. Toward this end, the Purdue University College of Agriculture and the Cooperative Extension Service have developed and introductory course in biotechnology to be delivered via distance education.

Introduction to Animal Science

Introduction to Animal Sciences 101 is an online course. You can earn 3 credits of college experience before you step on campus. The online course covers the general principals of animal production, nutrition, genetics, and food safety.