Spring 2006

Being cheesy is just part of his job

Award-winning professor brings enthusiasm, humor to his dairy classes

Destination Career: Graduate makes a career of snack time

Food process engineering alumnus develops chips and the machines that make them

DNA could hold the key to aggressive bee-havior

Genetic researchers looking for what causes ‘killer bees’ to attack

Experience has a pull on team members

Quarter-scale tractor competition offers lessons outside the classroom

Taking a fresher look at strawberries

Students help faculty on a process that could make berries last longer

Trustee ensures student concerns get a hearing

Animal science major has a say in university affairs

Program places a premium on real-world experience

Landscape architecture students spend a year in professional settings

Students on the Street

What is your favorite memory of your first year at Purdue?

Vet school’s world-class facilities make it a leader in equine medical research

Equipment helps diagnose and treat horses with health problems

A word from the editor

Purdue Agriculture is shaping the industry

Destination Career: Feeding the bears — and the lemurs, and the penguins

Graduate makes sure zoo animals are eating healthy

Intern works with U.S. senator on public policy

Student drives to succeed in Washington

Jamaican trip offers different look at teaching, agriculture

Study abroad course helps ag education majors prepare for careers

Studies expand student’s view of the world

New Zealand experience involves more than classes