News

  • In Memorium
  • GO in AG scouts promote careers
  • Former ag dean, food scientist, Liska dies
  • Running helps researcher focus
  • Despite terrorism, record number of ag students study abroad
  • Greetings from El Salvador
  • New technologies battle cattle disease
  • Ag Alumni Association asks 'got gold?'
  • Purdue genome research gets $1.6 million boost
  • Food science honors 10 outstanding alums
  • Design class makes way for Segway
  • Chlorine dioxide gas makes fruits and vegetables safer
  • Page 1 | Page 2 | Page 3

    "Yeah, we definitely know everybody's first, middle and last names," says senior Bob Graves of West Lafayette, "and their hometowns, too."

    So Growney chose to look at the presentation as just another discussion among classmates.

    "This is old hat to us," Growney says. "We realize this is the culmination of all of our work at Purdue, but what we learn from the critique of our presentation is valuable itself."

    To make sure of that, Wilson added a slight twist to the project. Student teams were asked to incorporate the Segway personal transport system into their design.

    The Segway looks like a miniature chariot, powered by an electric motor capable of generating speeds of 12 miles per hour. The driver controls speed and direction simply by leaning forward or back or sideways.

    One team designed kiosks near the Shedd Aquarium and the Field Museum, Michigan Avenue-area landmarks, where tourists could rent Segways. Another team utilized the broad pedestrian walkways in Grant Park as Segway-friendly paths.

    "I was impressed by the professionalism of each presentation," says the Rev. Richard S. Bullene, assistant chair of Notre Dame's school of architecture.

    He was a juror for the design project.

    Page 1 | Page 2 | Page 3

     


    Archives | Feedback
    News | Class Notes | UnRetired | Bonus Coverage
    Alumni Notes | Development Notes | Department Notes

    Credits | Back to Top
    © 2003 Purdue University School of Agriculture