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Business
services & Training
photo by Tom Campbell
The Priebe family no longer farms, but as district sales manager
for Specilaty Hybrids, Terry is still deeply immersed in Indiana
agriculture. Read this entire story in Connections. |
- Computer
Integrated Food Manufacturing Center, a facility for learning
more about the application of automation in the food industry
at the department of Food Science.
- Whistler
Center for Carbohydrate Research, where Purdue Food Science
works in partnership with companies to extend uses of carbohydrates,
hydrocolloids in general, and cereals.
- Purdue's Executive
MBA in Agriculture Program, a world-class opportunity to attain
a Master's degree online.
- Banker
Training from Ag Economics
- Center
for Agribusiness(CAB) in the Agricultural Economics department.
- Purdue's annual
high
tech job fair.
- Purdue Technical
Info Services (TIS), providing scientific, technical, and
management information to business clients.
- Technical
Assistance Program (TAP), helping Indiana business, industry,
and government implement new technologies.
- Purdue
Extension Means Business
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