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Summer
2002
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| A shrinking world
inside agriculture
By Steve Tally
A shrinking world inside
agriculture
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Food scientist Bruce
Applegate is one of many Purdue researchers working in nanotechnology,
a new science that rearranges atoms or molecules to create
new products. (Photo by Tom Campbell)
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- Medicine--New vaccines tailor-made for each
virus, and for each patient, so that they are many times more
effective than current vaccines.
- Space--A spacecraft skin that incorporates
biological materials that could repair itself, if punctured by
minute particles.
- Food--Quick-testing computer chips that would
rapidly determine if a food product contained any harmful bacteria
or contaminants before they became a problem.
- Health--Small, disposable test kits, resembling
home pregnancy tests, that could screen for any known pathogen
in air, water, food, etc.
- Military--New uniforms that could keep U.S.
soldiers warm or cool, dry and identified as friendly at all times.
They could also help heal wounds.
- Agriculture--Microscopic sensors, applied
to the skin of livestock or sprayed on crops, would alert farmers
to the presence of disease-causing microbes.
- Environment--A new understanding of how pesticides
move through soil at the nanoscale would allow us to make better
predictions at the field scale in order to prevent groundwater
contamination.
A shrinking world inside
agriculture
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