Food Safety

91 stories

Vegetable meeting provides insight on industry issues - 11/9/2009
Commercial vegetable producers can learn about the latest technology and pest management issues at the 2009 Purdue Vegetable Growers Meeting on Nov. 25 at the Fulton County Fairgrounds in Rochester.
A mother’s dream inspires Purdue’s World Food Prize winner - 10/13/2009
Gebisa Ejeta, MS ’76, PhD ’78, is the first to admit he is not a stop-and-smell-the-roses kind of guy. It’s just not his style. Besides, there’s just too much to do.
Specialty food meeting puts entrepreneurs on the right path - 9/15/2009
People that have a hunger to start a specialty food business can attend an introductory workshop about how to be a successful business owner and operator.
Purdue center starts up to help small, medium food processors - 9/3/2009
Purdue University rolled out a new Web site Tuesday (Sept. 1) to help small- and medium-sized food processors comply with environmental regulations.
Hermodson named interim director of ag research programs - 6/17/2009
Mark Hermodson, emeritus professor of biochemistry, has been named interim director of Purdue University's Office of Agricultural Research Programs (ARP) and associate dean of Purdue Agriculture. Also, Marshall Martin, ARP associate director, has been promoted to senior associate director and assistant dean.
Ag economist: Pork industry taking hit from 'swine' flu - 4/29/2009
Dairy conference aimed at industry 'moovers' and shakers - 4/8/2009
Workshop explains food safety, regulations, marketing, packaging - 4/1/2009
Chip can make sure safe food products aren't unduly discarded - 3/26/2009
Specialist: Don't let 'articulated' vehicle laws park farm trucks - 1/21/2009
It's not to late to make changes for tax purposes, expert says - 12/22/2008
Simple soybean anything but - genetically, researcher says - 12/16/2008
Industry leaders to share thoughts at food science symposium - 10/6/2008
Purdue toxicologist is new Indiana Animal Disease Diagnostic Laboratory director - 8/6/2008
Flooded vegetables, fruits present health risk, experts say - 6/18/2008
Purdue Web page a comprehensive resource for flood victims - 6/16/2008
Three Purdue specialists to speak at 2008 fruit growers meeting - 5/2/2008
Purdue Crop Diagnostic Training and Research Center wins award - 4/29/2008
Tri-State Dairy Nutrition Conference is April 22 - 23 - 4/10/2008
Milk Quality Professionals Workshop to include CAFO information - 4/7/2008
WIRED survey finds weak links in agribusiness supply chain - 3/7/2008
Technology uses live cells to detect food-borne pathogens, toxins - 2/29/2008
Purdue cooks up workshop to focus on community kitchens - 2/27/2008
Five regional dairy meetings to be held across Indiana - 2/18/2008
Indiana Horticulture Congress is on January 28-30 - 1/25/2008
Crop management workshop will help with planting decisions - 1/2/2008
Postharvest recertification workshop will focus on grain storage - 12/7/2007
Researchers seek genes behind rice nutrients to combat malnutrition - 11/15/2007
Aseptic processing: The science of fresh - 10/16/2007
Purdue's World Food Prize recipient the first in food science - 10/16/2007
Fungus genome yielding answers to protect grains, people and animals - 10/5/2007
Purdue food business workshop offers full menu of topics - 9/14/2007
Purdue expert offers tips to can safely - 8/24/2007
Online resources offer heaps of information on grain piling - 7/30/2007
Fish lovers angle for information on new wallet-size card - 7/12/2007
Purdue food science professor winner of agriculture's 'Nobel' - 6/18/2007
Gates Foundation funds Purdue effort to protect food, enhance African economy - 6/6/2007
Purdue expert offers tips for shopping at local farmers' markets - 6/6/2007
It's OK to apply fungicides to row crops, but don't go hog wild - 4/30/2007
Purdue cooks up advice on starting successful food business - 3/19/2007
Video series helps farmers ride organic food wave - 1/26/2007
Economist: Democrat-led Congress likely to 'E's' into ag policy - 11/29/2006
Researchers develop technologies to devour food pathogens - 10/5/2006
Purdue to sponsor deer preparation workshops - 8/28/2006
Specialist: Adjust combine to blow away scab-infected wheat - 6/14/2006
Researchers developing food pathogen biosensors garner Agriculture Team Award - 5/10/2006
Indiana Wine Grape Council to hold spring workshop - 3/10/2006
Purdue Center for Crop Biosecurity set to protect - 3/1/2006
Experts: Poultry industry's structure is antidote for bird flu - 11/16/2005
'Value-added' beef gaining hoofhold in cattle industry - 8/30/2005
Grant writing workshop to demystify grant writing process - 8/19/2005
Specialty grain manual covers business by the book - 7/29/2005
Purdue offers MyPyramid, dietary guidelines publications - 7/14/2005
Purdue ag economist: Mad cow may ground beef export efforts - 6/24/2005
Plant biosecurity course leaves nothing to chance - 3/28/2005
Fuzz-free strawberries forecast with new food safety treatment - 11/22/2004
Seminar includes Purdue ag perspective on world hunger issue - 10/25/2004
Market Choices Web site lists buyers for farmers' biotech corn - 10/15/2004
New biosensor rapidly detects deadly foodborne pathogen - 10/5/2004
Grain quality program shows what soybeans made of - 10/1/2004
Purdue to recognize Outstanding Food Science Award honorees - 9/8/2004
Crop seminar packs bushels of information into single day - 2/23/2004
Teleconference to focus on recent folic acid research - 2/18/2004
Experts can comment on implications of mad cow disease - 12/31/2003
Purdue experts comment on mad cow testing and trade issues - 12/29/2003
Purdue workshops address preseason buzz on crop pests - 12/29/2003
Economist: Mad cow case could cost beef industry $2 billion - 12/24/2003
Pasture grass fights wheat fungus danger to plants, animals, people - 11/26/2003
Conference examines crop issues from start to finish - 11/10/2003
Extension publication a 'show-and-tell' of pesticide safety - 11/3/2003
Canada has 'beefed' up the market in the United States - 9/5/2003
Purdue food scientists improve testing of health supplements - 9/4/2003
Recent rains cause 'flood' of garden and landscape concerns - 7/8/2003
Food safety microbiologist battles food-borne pathogen - 4/10/2003
Researcher to discuss mental health benefits of omega-3 fatty acids - 3/21/2003
Ozone may provide environmentally safe protection for grains - 1/30/2003
Purdue Extension serves at the front line against agroterrorism - 1/13/2003
Crop workshops target pests producers love to hate - 1/8/2003
Beef producer certification course enters cyberspace - 12/16/2002
Purdue professor responds to accusations of U.S. agroterrorism - 12/10/2002
Ag economist calculates value of knowing that food's safe - 11/18/2002
Food expert says more tests needed before fried foods are tabled - 10/24/2002
U.S. agriculture not immune to terrorist threat, experts say - 9/11/2002
Post-packaging process halts deadly food contaminant - 5/22/2002
Europeans can't tell modified food by their labels, study finds - 4/16/2002
New program stresses food safety as top priority for mothers-to-be - 3/29/2002
Purdue center aims at preventing, detecting food contamination - 2/6/2002
Cave men diets offer insights to today's health problems, study shows - 2/4/2002
Experts offer the skinny on search for healthy fat - 2/4/2002
Fatty food triggers taste buds, new research finds - 12/3/2001
SEX LIVES OF WILD FISH: GENETIC TECHNIQUES PROVIDE NEW INSIGHTS - 4/20/2001

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